I’m Nip, a chef, creator and cultural storyteller based in Sydney, Australia.

Through recipes, travel films, brand work and documentary-style food content, I explore the way food connects people, places and memory. What started in my tiny the kitchen has grown into a platform followed by over 700,000 people across social media.

Here you’ll find recipes, stories from the road, recent brand collaborations, upcoming events and a deeper look into the work I’m building around food and culture.